Canape
Savor the taste of sophistication as you enjoy an array of beautifully presented hors d'oeuvres, from delicate smoked salmon tartlets to luxurious foie gras bites and vibrant tropical fruit bruschetta. Whether served during our sunset cocktail hour or as part of an intimate gathering under the moonlit sky, our canapés are designed to elevate your journey with unforgettable flavors and impeccable presentation.
Enhance your voyage with a perfect pairing of fine wine, champagne, or handcrafted cocktails as you soak in the breathtaking beauty of Halong Bay. Let every bite tell a story of elegance, luxury, and the art of fine dining at sea.
To fully enjoy your canapé experience with elegance and etiquette, please keep in mind the following:
- Keep your hands clean – Since canapés are finger foods, ensure your hands are sanitized before dining.
- Variety is key – Avoid eating the same dish repeatedly. Canapés are like a mini buffet with limited portions of each item, so explore different flavors.
- Commit to your choice – Once you pick up a canapé, please do not place it back. If you have dietary concerns, ask the staff about the ingredients before selecting.
- Handle leftovers properly – If a canapé does not suit your taste, discreetly wrap it in a napkin and hand it to our staff. Please do not litter or leave food remnants behind.
- Maintain elegance – Avoid messy eating. Use your hand to catch any falling crumbs and enjoy at a moderate pace—no need to rush!
- Pair with a drink – Enhance your dining experience with a complementary drink to fully appreciate the flavors.
Thank you for dining with grace and making the most of this exquisite experience aboard Luna Halong Cruise!
